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The last jar of Maraschino cherries I bought did not have the stems, so what good are they? I know they didn't end up in my paintings. They don't look as appealing on top of a sundae. I guess you could chop them up and use the cherries in recipes. I just ate them plain.
6 x 6 Oil on gessoed masonite panel
Yum - an excuse to munch away. You did a great job on the glass and I love the gentle transitions of colors in the background too.
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